These are very meaty meatballs made from chopped pork!Cook it with the sharp ginger sauce!
I made this on a day when pork was cheap. Men are really happy to eat pork, so I thought up a recipe I could use on such days.
Don't reduce the sauce too much (Step 4), just until the meat has cooked through.It's even better if you top with more sauce after transferring to a plate.
Enjoy Japanese food around the world.