Consommé, Mayo, and Cheese Macaroni for Bento

Consommé, Mayo, and Cheese Macaroni for Bento

This is one quick and easy dish that you can add to bentos. You can quickly and easily make this. Use as an extra dish.

Ingredients: 2 people

200 g
Soup stock granules
1 teaspoon
Grated cheese
1 tablespoon
2 tablespoons
Coarsely ground black pepper
A little
You can sprinkle it with parsley if you have it
A little
Hot water + olive oil + salt
As needed + 1 teaspoon + a little


1. Boil water, add olive oil and salt, and boil the macaroni as directed on the package.
2. Drain the boiled macaroni in a sieve, and make sure to thoroughly drain out the water.
3. Mix the consommé granules into Step 2, add in grated cheese after evenly coat everything, and mix together. Finally, add in the mayonnaise and toss again.
4. Put it onto a plate or into a bento, sprinkle with a bit of coarsely ground black pepper, and it is done. You can also use parsley instead of pepper.

Story Behind this Recipe

I needed one more dish for a bento, so I thought up something simple using ingredients I had at home.