A sweet vinegar sauce with vegetables is the best match for juicy and crispy chicken breasts. A little bit of prep work make for delicious chicken breasts.
Chicken breasts are cheap and easy to use. I tenderized the meat for a hearty main dish.
By massaging the sake and sugar into the chicken breasts first, you keep them from drying out and make them moist and soft.Use whatever vegetables you like for the sweet vinegar sauce.
Enjoy Japanese food around the world.