This is a super yummy chicken nanban made with chicken thighs! It's a hit with kids! Serve with a generous amount of tartare sauce!!
I was really impressed the first time I ate this kind of delicious chicken at a restaurant!After much trial and error, I came up with this recipe.
Adjust the consistency of the tartar sauce with milk.To ensure the sauce sticks, coat the meat with flour.
Enjoy Japanese food around the world.