These gyoza dumpings are easy, and you can make them in no time. No ground meat is used. The main part of the filing is onion. This is great as a drinking appetizer.
I try using various gyoza fillings. This one was delicious.
You can add other things to the filling.The filling is flavored with the sweetness of onion and the bacon. If you want it more highly seasoned, add a little salt and pepper.
Enjoy Japanese food around the world.