I made a shokupan (square loaf bread) just like one you can buy at a bakery. The crust is crispy, and the crumb is moist and chewy. This is a terrific shokupan recipe.It's delicious.
I wanted to eat delicious bread. After many tries this the recipe I've finally achieved what I wanted.
Make sure to let the dough rest properly!
Enjoy Japanese food around the world.