Fantastic Green Onion & Char Siu Ramen Noodles with Dipping Sauce

Fantastic Green Onion & Char Siu Ramen Noodles with Dipping Sauce

This dish is really addictive. This is my favorite dish all my life. I don't really share this recipe with anyone but this time is special.
The dipping sauce is very delicious.

Ingredients: 4 servings

☆ Mirin
50 ml
☆ Soy sauce
150 ml
☆ Vinegar
100 ml
☆ Water
100 ml
☆ Chinese soup stock
1 tablespoon
☆ Sugar
4 tablespoons
☆ Sesame oil
1 tablespoon
Chinese-style noodles
4 portions
Japanese leek
Char siu
1 block
Sesame oil (for toppings)
2 tablespoons
1 teaspoon
Chopped Japanese leek
As required


1. Put the ☆ ingredients in a small sauce pan and bring to the boil. Cool down and chill (this is fantstic dipping sauce). I forgot to put up the photo...
2. Slice the Japanese leek into 5-cm-length batons.
3. Soften the leek by massaging with your hands. (This is important!)
4. Cut the char siu into the same size as the leek. (This is my home-made one.)
5. Mix with the sesame oil and doubanjiang spicy bean paste.
6. Cook the noodles following the cooking instruction.
7. Rinse the cooked noodles in ice water. Drain well. Chill really well.
8. Transfer to serving dishes.
9. Add some chopped green onions into your dipping sauce to your liking.
10. Add some sesame seeds if you like.

Story Behind this Recipe

This is originally my mother's recipe. I really wanted to eat but she rarely make this anymore. This is my favorite!