This is a variation of my Tofu No-Bake Cheesecake (Recipe ID: 721958).
This mousse will harden a bit when you chill it. The water in the tofu will come out and settle on the top so please remove it before eating. This dish does not keep for long so please eat them on the same day or on the morning after.
This recipe uses the sesame to bring out the rich chocolate flavor. You will barely notice the tofu.