It's your standard kimpira stir-fry, but with a small trick, it'll become super delicious. Definitely give it a try.
It's a standard recipe and frankly, it's not worth uploading the recipe. But this is a recipe passed down from grandmother, mother, to daughter.
The trick is to add only sugar first and stir-fry well. Adjust the other flavoring ingredients to your family's preference and also according to the size of burdock roots.
Enjoy Japanese food around the world.