Marinated Smoked Salmon

Marinated Smoked Salmon

It's a marinated dish with a lot of vegetables. Mixing it with smoked salmon makes the dish even more delicious.

Ingredients: 4 servings

Smoked salmon
50-100 g
1/2 large
1/2 medium
Celery (stem part)
1 stalk
70 ml
※Olive oil
2 tablespoons
※Soy sauce
1 1/2 tablespoons
1 teaspoon


1. Slice the onion thinly, soak in water, and drain. Rinse under cold running water while squeezing. Pat dry with paper towels.
2. Julienne the carrot into whatever length you prefer. Do the same with the celery.
3. Mix the ※ ingredients well.
4. Mix the prepped vegetables with the sauce. Refrigerate until the flavour is absorbed and the vegetables are soft and wilted.
5. Mix with bite-sized salmon right before eating it, and you're done!

Story Behind this Recipe

My kids love salmon, was trying to come up with a healthy vinegared dish with smoked salmon and vegetables.