Delicious Chocolate Banana Mousse

Delicious Chocolate Banana Mousse

This is a chocolate mousse full of bananas. This is my banana-loving daughter's favorite dessert.

Ingredients: 3 large ramekins

Chocolate bar (milk chocolate)
30 g
Powdered gelatin (the type that doesn't need to be soaked)
5 g
80 ml
1/2 (60 g)
1 1/2
Lowfat whipping cream
60 ml
15 g
Whipped cream
as you like
Bananas, strawberries, etc
as needed


1. Slice the ★ bananas and arrange on the bottom of the ramekins. Mash the ☆ banana. Chop up the chocolate.
2. Put the milk in a saucepan and bring to a boil. Add the chocolate and gelatin and mix well. Once the gelatin has dissolved, remove from the heat.
3. Add the mashed banana to Step 2, then set in ice water to cool. Add the sugar to the heavy cream and whip until soft peaks form. Add to the cooled mixture and combine.
4. Pour into the ramekins and chill in the refrigerator until set.
5. Garnish as you like with fruits.
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Story Behind this Recipe

This is a variation on a recipe I saw on a sweets website.