Easy 3-Minute Egg Soup

Easy 3-Minute Egg Soup

It goes well with everything, and you don't get tired of it! On top of that, it's easy. Everybody from young to old will love this soup.

Ingredients: 2 servings

As needed
・ Water
300 ml
☆Soy sauce
1 tablespoon
☆Dashi stock granules
2 teaspoons


1. Boil 300 ml of water in a pot, then add the ☆ ingredients (1 tablespoon soy sauce, 2 teaspoons dashi stock granules).
2. When the soup base is rapidly boiling, drizzle the beaten eggs in a thin stream.
3. Add the scallions. Done.

Story Behind this Recipe

This soup is a staple at my parents' home. When I was younger, I often used to ask my mother to make it for me.