by

Stained Glass Cookies

Stained Glass Cookies

When you're tired of candies, use in cookies.
Great for Holiday presents too.

Ingredients

Margarine
100 g
Sugar
90 g
Egg
1
Flour
300 g
Candies
as needed

Steps

1. Mix the margarine (brought to room temperature) and sugar, add the beaten egg, and mix well.
2. Add the sifted flour into Step 1, and mix with a spatula. Roll into a ball by hand at the end.
3. Roll out the Step 2 dough to 3 ~ 5 mm thick with a rolling pin, and cut out shapes with a cookie cutter. Cut out the centres with a smaller cookie cutter, then place the candies inside.
4. Bake in the preheated oven at 170℃ (340℉) for 15~20 minutes. If the candies are not melting, adjust the baking time.
5. You can use them as ornaments if the room is cool.

Story Behind this Recipe

I made this recipe to use up a lot of candies.