I made an easy simmered dish of spinach and aburaage! The flavorful aburaage and gentle taste of the spinach is comforting.
I made this because I wanted just one more dish. Since it's so easy to make, I recommend giving it a try.
Since I like how the flavor permeates the aburaage, I used a full sheet, but half a sheet would also be fine.
Enjoy Japanese food around the world.