I made these cheesecake muffins with processed cheese. Even though they are easy to make, they taste really good.
I was wondering if I could make something easy and tasty with processed cheese. After many attempts, I finally settled on this recipe.
The Step 3 mixture thickens when cooled, but don't worry. If a film has formed on the surface, stir a little with a whisk before you add to the Step 8 mixture.
Enjoy Japanese food around the world.