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Easy Homemade Quiche

Easy Homemade Quiche

Even if you don't have puff pastry, you can still make quiche using a tart base!

Ingredients: 2 servings

Potato
1
●Bacon
1-2 slices
●Spinach
1/2 bunch
●Button mushrooms
2
●Onion
1/4
Heavy cream
60 ml
Milk
60 ml
Egg
1+ (amount leftover from making the tart base)
Soup stock cube
1
Salt, pepper, herbs
as needed
Cheese
as desired
Tart base
Recipe ID: 664301

Steps

1. Thinly slice the potato, soak in a pot of cold water and bring to a boil.
2. Fry the bacon. When the fat begins to render, add the ● ingredients. Season with salt, pepper and herbs.
3. Mix the heavy cream, milk and egg together, and season with the soup stock cube, salt and pepper.
4. Add the Step 1 and Step 2 mixture into a blind-baked tart base. Then pour in the egg mixture and top with cheese. Bake for 25 minutes in a 200°C oven.

Story Behind this Recipe

I was really craving quiche but didn't have any puff pastry, and so I came up with this.