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Easy and Super Tasty Pork and Winter Melon Simmered in Honey

Easy and Super Tasty Pork and Winter Melon Simmered in Honey

This is really tasty. The only flavorings needed are soy sauce and honey. I may be tooting my own horn, but it's a super delicious dish.

Ingredients: 2 servings

Thinly sliced pork belly
150g
Winter melon
1/4
Soy sauce (I use usukuchi soy sauce)
3 tablespoons
Honey
2 tablespoons
Dashi soup stock (dashi powder dissolved in water is fine)
300ml
Vegetable oil
1 tablespoon

Steps

1. Remove the seeds and peel the winter melon. Cut the winter melon and pork to desired sizes.
2. Heat oil in a pan and fry the pork. Once the pork browns, add the winter melon and fry together.
3. Add the dashi soup stock and set to medium heat once it comes to a boil. Add the soy sauce and honey, then simmer.
4. Transfer to a serving plate and you're done.

Story Behind this Recipe

I received some winter melon, so I stewed it up a bit.