by

[Spanish Recipe] Zucchini Omelette

[Spanish Recipe] Zucchini Omelette

This is the zucchini version of a Spanish potato omelette. Enjoy the sweetness of zucchini.

Ingredients

Zucchini
2
Onion
1/2
Eggs
3
Salt and pepper
to taste
Olive oil
as needed

Steps

1. Slice the zucchini into 3 mm rounds. Mince the onion.
2. Heat a decent amount of oil in a frying pan, and stir-fry the zucchini until it's soft. Add onions midway, and continue to cook until it's slightly browned.
3. Transfer the cooked ingredients into a bowl. After they cool down slightly, crack and beat the eggs. Taste, and season with salt and pepper.
4. Heat a decent amount of oil in a frying pan, and pour in the mixture from Step 3. Use a plate to flip it over. Cook until it's nicely browned to finish.

Story Behind this Recipe

This is a dish that I ate at a Spanish bar. With the sweetness of the zucchini and onion, it has a slightly different taste than potato omelettes.