5 Minute Chocolate Sauce

5 Minute Chocolate Sauce

Drizzle this on ice cream, pancakes, cheesecakes, or crêpes!


200 ml
1/2 cup (100 ml)
Unsweetened cocoa powder
5 tablespoons


1. Add the water and sugar to a pot and turn on the heat. Once it comes to a boil, add the cocoa powder. Use a whisk to stir so that no lumps form and heat until thickened.
2. Once cooled, drizzle it over various desserts or fruits. You can also use it in drinks. In the photo, I added it to soy milk and topped with coconut ice cream.

Story Behind this Recipe

I wanted to make something that would take care of dessert when I don't have time to make anything but have guests over. With this super-quick sauce, even store-bought ice cream gets a fancy boost.