Easy Tuna Mayo Bread From Cake Flour

Easy Tuna Mayo Bread From Cake Flour

Mix it and bake it thoroughly. This is an easily made bread.

Ingredients: Makes 6

Cake flour
200 g
1/3 cup (60 ml)
2 eggs
1 tablespoon
1 teaspoon
Baking powder
2 teaspoons
Olive oil
1 tablespoon
Canned tuna
1 can (80 g)
★Onions (minced)
1 onion
1 tablespoon
★Salt and pepper


1. Combine the ingredients marked with the ★.
2. Mix the flour, milk, eggs, sugar, salt, baking powder, and olive oil together.
3. Pour the dough from step 2 into aluminum cups in a muffin tray, and top with the mix from step 1. Bake it in an oven for 25-30 minutes at 200℃. Top with cheese and ketchup and whatever else you'd like.

Story Behind this Recipe

I revised the recipe from using pancake mix. I made it less sweet and turned it into a dinner bread.