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Potato Chips au Gratin

Potato Chips au Gratin

This is a snack-style gratin made from potato chips. It's surprisingly delicious!

Ingredients

Potato chips
as needed
Milk
as needed
Cheese (easy melting type)
as needed

Steps

1. Place the crushed up potato chips in a heat-resistant dish and pour in some warmed milk. Sprinkle the cheese on top.
2. Once the cheese has turned golden brown in the toaster oven, it's ready! (Season with salt and pepper to taste)

Story Behind this Recipe

This is my second attempt at my older sister's unusual potato chips-based recipe (which she made around 15 years ago.) I suppose it can't really be called "cooking", but it's interesting, so I uploaded it anyway. It does taste pretty good though!