This is a favourite lunch box side dish which my grandma used to make. I was able to eat this even though I don't even like broccoli. The crunchiness of the Panko bread crumbs, mayonnaise flavored broccoli and prawn are superb.
Boil broccoli with salted hot water.
Remove the shell from prawn and de-vein. Using the same water as for the broccoli, boil the prawns until they change colour .
※It's cooked under the grill later, so it is okay to under cook.
Cut the broccoli and prawn into bite size pieces.
Place the mayonnaise on the bottom of an alminium cup case. Then the broccoli and prawns. Cover with mayonnaise.
Sprinkle with panko on top and also some grated cheese (optional).
Grill until the panko browns and is ready.
Story Behind this Recipe
This reminds me of lunch boxes made by grandma! Now that I am a mother, I make this for my children!