Put in a strainer, briskly rinse with water, squeeze out excess, then put in bowl. Thoroughly coat with sesame seeds and seasonings, and serve.
Story Behind this Recipe
For times when you need one more green side dish item. Made in an instant, this nutrient-rich dish with sesame seeds goes very well with any main dish--fish or meat. Eat plenty of greens and be full of vitality.
Be sure to thoroughly squeeze out excess water. You can sprinkle the sesame seeds without grinding them, but lightly grinding them leaving some of the seed intact lends a bold aroma. Single-use packets are handy. That way, the seeds are always fresh. ◎