For those who like shitake mushrooms and those who like burdock root. A delicious and fragrant miso soup.
I love both shiitake mushrooms and burdock root and wanted to eat a delicious miso soup.
You can use dried shitake mushrooms. In that case, combine the soaking liquid from the dried mushrooms with the dashi stock.Do not let the shiso leaves cook. Put in the soup bowls and then pour the miso soup for fragrance.
Enjoy Japanese food around the world.