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Kiwi Sherbet

Kiwi Sherbet

It's refreshing and not too sweet, so it's ideal for a dessert after a heavy meal. You can enjoy it on top of yogurt, like in this picture.

Ingredients

Kiwi
5
Condensed milk
5 tablespoons
Milk
5 tablespoons

Steps

1. Mix all ingredients in a blender.
2. Put it in a container, freeze, and enjoy (mix it several times as it freezes).

Story Behind this Recipe

Kiwi has lots of vitamin C and dietary fiber!
I had a skin problems, so I needed some help from kiwifruit.