This is a great dish to serve at parties. If you make it as an appetizer, you're sure to be asked how to make it. This is an easy, no-fuss recipe!
I had a large amount of fava beans, so I made this for a party. It's great as an appetizer.
Be careful not to lose the texture of the fava beans by over-boiling them. Season as you like with salt and pepper. I used basil, but you can also use coarsely ground pepper, if you like.
Enjoy Japanese food around the world.