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French Toast With Chocolate

French Toast With Chocolate

Fluffy and light French toast, with chocolate inside. It's soo good!

Ingredients

Sliced bread
2 slices
Chocolate bar
about 1/2 bar
Egg
1
Milk
120 ml
Sugar
1 tablespoon
Butter
1 tablespoon

Steps

1. Cut each slice of bread into 4 pieces, and cut a slit into each piece.
2. Put a piece of chocolate into each slit. Push it in deep.
3. Mix the egg, milk, and sugar together, and soak the bread in it. Use a shallow container, and make sure to soak both sides of the bread well so that it absorbs all that liquid.
4. Heat up the butter in a frying pan, and pan fry the bread. Put on a lid and cook over low-medium heat. When the bread is browned, turn it over and brown the other side too.

Story Behind this Recipe

A snack for the kids...