Simple Raspberry Chocolates For Valentines Day

Simple Raspberry Chocolates For Valentines Day

A simple chocolate that can be made in 15 minutes! I tried adding freeze-dried raspberry chocolate to another user's crispy chocolate recipe. The rich pink of the raspberries on the white chocolate is really cute, and their tartness adds a nice touch.

Ingredients: 15-20 chocolate, 2.5 cm in diameter

White chocolate
about 1 ladle's worth
Freeze-dried raspberries
3-4 drops, whole
About half the amount of chocolate you use


1. Immerse the chocolate in hot water to melt it. Mix in the panko and the smashed-up framboise. Leave a little of the framboise for decorative purposes.
2. Use a spoon to scoop out Step 1 onto a baking sheet in bite-sized pieces, and adjust the shape. Top with the decorative framboise before the chocolate sets, and use your finger to slightly press down.
3. Place in the refrigerator. Once it hardens, it's complete.

Story Behind this Recipe

Another user's crispy chocolate recipe was so good that I made it over and over again. I found some raspberries in the refrigerator, so I added them and they turned out pretty good.