Easy Consomme Soup with Crunchy Lettuce

Easy Consomme Soup with Crunchy Lettuce

This is a simple, easy-to-make soup featuring crunchy lettuce. You can even use the crunchy outer layer of the lettuce head in this recipe, so less waste!

Ingredients: 3-4 servings

4 leaves
Wiener sausages (or bacon or ham)
Consomme soup stock cubes
2 (if using granules, 4 teaspoons)
700 ml
Salt and pepper
small amount


1. Wash the lettuce and cut roughly or tear into pieces. Slice the wiener sausages diagonally.
2. Dissolve the consomme cubes in water. Add the wiener sausages and cook for about 3 minutes. Season with salt and pepper.
3. Turn off the heat and add the lettuce, and it's done!

Story Behind this Recipe

I love the texture of fresh lettuce, so wanted to try using it in a soup.