15 minutes in a oven! Enjoy with your favorite veggies, ponzu sauce and soy sauce. It's an ultra-easy foil-baked salmon.
My mother taught me this recipe. I really love the refreshing taste of ponzu sauce!
Nothing much. This is pretty easy. I'm sure you can make it with leftover veggies in the fridge. Please adjust the heat accordingly!
Enjoy Japanese food around the world.