Just throw all the ingredients into a pot. This is an easy and delicious chicken soup with a nice celery fragrance.
Fresh celery is of course delicious, but stir-fried and simmered celery is also tasty. This soup with beaten egg reminds me of my school lunch and makes me nostalgic.
I prefer chicken consomme to normal consomme. Adding beaten egg makes "Kakitama-jiru" soup (soup with beaten egg), and it's also delicious.
Enjoy Japanese food around the world.