Cook, steam, or microwave the potatoes and then mash them. Mix with the pancake mix until smooth.
Shape as desired.
Fry in oil heated to 170°C. Coat with something like sugar (not included in ingredients) to your tastes.
Story Behind this Recipe
My husband's family has a potato farm, so I tried making various versions of potato donuts such as potato and milk or egg. In the end, the simplest recipe was the easiest to make, the most delicious, and the with our family.
The dough is really easy to handle, so it's easy enough for a child to create the shape. It's also not very sweet, so I think you should add 1-2 tablespoons of sugar to taste. The amount of potatoes can vary according to the amount of water in them, so it's okay to not worry too much about their weight.