This is the dough to choose when you want pizza as soon as possible! You don't need to let this dough rise for too long, so it will be done in 5 minutes.
I really wanted to eat pizza, so I just kneaded the dough to see what would happen.It's a fuss-free pizza dough that doesn't require much rising time. Still, it tastes great.
Increase the cake flour for a soft pizza, or bread flour for a crunchy pizza.In short, you don't have to be precise.
Enjoy Japanese food around the world.