Spicy Stir Fry With Just Shirataki Noodles

Spicy Stir Fry With Just Shirataki Noodles

An appetizer with only shirataki noodles. It's great for after-dinner snacks.

Ingredients: 3 servings

Shirataki noodles
200 g
Sesame oil
1 teaspoon
1 tablespoon
○ Sugar
1 teaspoon
○ Soy sauce
2 teaspoons
1/4 teaspoon plus (to taste)


1. Add the shirataki noodles and water in a pot and bring to a boil. Drain and cut the shirataki noodles so that they won't be too long.
2. Heat up the sesame oil in a pan and cook the shirataki noodles. Add the sake. Season with the ○ marked ingredients and cook until most of the liquid has evaporated.
3. Done.

Story Behind this Recipe

I always have shirataki noodles at hand so I make it when I need one more dish.