Richly Seasoned Tofu with Minced Meat

Richly Seasoned Tofu with Minced Meat

A hint of butter imparts a rich flavor to this meat and tofu dish.

Ingredients: 2 servings

Minced pork and beef blend
120 g
Tofu (firm)
50 ml
●Soy sauce
50 ml
50 ml
1/2 tablespoon
1 piece


1. Cut the tofu into 8 pieces and onions into wedges.
2. Cook the minced meat until browned (no need to oil the pan).
3. Add onions and ● ingredients, cover the pot once it comes to a boil on medium heat. Cook for 5 minutes.
4. Add tofu and boil for another 5 minutes, pouring the broth over the tofu a few times.
5. To finish, add a pat of butter and flip the tofu blocks without breaking it. Simmer until the liquid has mostly evaporated.
6. Garnish with chopped scallions if you prefer.

Story Behind this Recipe

I modified another user's recipe into a meat and tofu stir-fry.