Wrap the sweet potato with plastic wrap and heat in the microwave. Then peel and lightly mash it. Peel the banana and put it in a plastic bag. Add the sweet potato after it has cooled off and massage the bag until the mixture becomes a paste.
Add the all ingredients except the ★ ingredients to a bowl. Add the paste from Step 1 and mix again.
Pour into a heatproof container and cover loosely with plastic wrap. Microwave at 500 W for 5-6 minutes.
Nice and chewy.
Story Behind this Recipe
My son helps me out prepare these.
The container I used was a 236 ml round Ziploc container. Because I used a very ripe banana, it was sweet enough even without sugar. I mashed the sweet potato into a paste to make it easier for kids to eat, but I think it would also be delicious if you cut the sweet potato into small cubes.