Toss boiled salted pork into pasta! The pork is so sweet and delicious.
No rice? Toss the freshly boiled salted pork into the pasta!
I used boiled salted pork, but you could also use raw salted pork. Be careful because it's saltier than when it's boiled!A finishing touch with soy sauce makes it nice and refreshing.
Enjoy Japanese food around the world.