Do you find yourself pouring ponzu sauce over rice porridge whenever you finish your hot pot? If you add ponzu when you cook rice, it tastes good. Please enjoy it with your desired spicy toppings!
My staff tells me these are tasty, so I made them. Delicious! A must-try if you like refreshing, vinegary flavors.
Try to use ponzu that's not too sweet. If you don't want feel like using the store-bought kind, I'm sure you can substitute it with squeezed fresh sudachi (Japanese citrus) and soy sauce.
Enjoy Japanese food around the world.