Gantsuki are steamed bread from my hometown of Iwate prefecture in northern Japan.
Gantsuki is a snack from my hometown of southern Iwate prefecture. The sesame are supposedly resemble a gaggle of geese taking flight in the night of the full moon.
Feel free to half the recipe or swap the brown sugar for white. Mix in all of the ingredients from the top of the list to the vegetable oil.
Enjoy Japanese food around the world.