Fennel & Citrus Salad

Fennel & Citrus Salad

Fragrant fennel and tangy orange & grapefruit are an irresistible combination.

Ingredients: 4 servings

as desired
♡Delicious salt
as needed
♡Balsamic vinegar (to taste)
1/2~1 teaspoon
Salt and pepper
as needed
Extra virgin olive oil
about 1/4~1/3 cup


1. Cut the outer fibers off of the fennel stems and thinly slice.
2. Cut each segment of the fruit out with a knife.
3. Mix up the ♡ ingredients. Transfer to the center of a plate and arrange Step 1's fennel around the fruit like a flower. Do as you like. Top with salt, pepper, and oil. Garnish with the fennel leaves.

Story Behind this Recipe

I wanted to use up fennel grown in my garden.