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Cucumber Stuffed Chikuwa

Cucumber Stuffed Chikuwa

These thick grilled chikuwa rings look great as a pretty appetizer or in your bento.

Ingredients: 2-3 servings

Thick grilled chikuwa
2
Cucumber
1
Mayonnaise
to taste

Steps

1. Prepare a fatter-than-usual grilled chikuwa and a thin cucumber. Moisten both the chikuwa and the cucumber, then slide the cucumber into the chikuwa.
2. Cut into 1 cm slices, then arrange on a plate.
3. Serve with a mayonnaise dipping sauce such as Recipe ID: 2600162.

Story Behind this Recipe

This is a light and delicious drinking snack. All you have to do is slide a cucumber into chikuwa to create this visually appealing bento item or appetizer.