A combination of bell pepper, avocado and cream cheese, with a sweet and sour honey lemon sauce. It's kind of like a dessert.
I enjoy snacking on this when I drink white wine. My daughter eats it after dinner for dessert.
The ingredients will break up easily, so be careful when mixing. If you are making it for the first time, combine the sauce ingredients first, check the taste, and then add.
Enjoy Japanese food around the world.