It's Chinese-flavored pasta that's truly delicious. A surprising, lip-smacking combination of flavors. The trick is in the timing for boiling the pasta.
I just came up with it!
Use the boiled water from the pasta!Boost the flavor with Weipa soup paste!Give it a try!One last tip! The vegetables and pork go best with the pasta when chopped fairly small.
Enjoy Japanese food around the world.