This time, I used soy milk. Crack an egg open into a bowl and mix well with the soy milk. Add the sugar and flour and mix well.
Heat in the microwave at 500 W for 2 minutes, remove from the microwave, and mix well. Heat again in the microwave at 500 W for 2 minutes and mix well to finish.
It's delicious on pancakes!
Note - If it is lumpy, try combining the flour and sugar in the bowl first and mix together well with a whisk before adding the soy milk and egg.
Note - You can also mix the egg and soy milk first, then mix the flour and sugar together in a bag before adding it to the bowl. Either way is fine.
Story Behind this Recipe
I wanted to make this to put on my pancakes. I used the rest for sweets It uses a whole egg, so there's no waste, and since it's made in the microwave, you can easily make it! Please give it a try.
Beat the egg well. After removing it from the microwave, beat it really well again! Our microwave makes this by heating twice at 500 W for 2 minutes, but please adjust according to your microwave. Once it cools, it will thicken more.