Sakura mochi is so delicious.Let's make sakura mochi using doumyojiko while viewing the hina dolls. I couldn't find salted sakura leaves at the supermarket, so I bought it online.
Sakura mochi is pretty easy to make.But it is pretty difficult to get the salted sakura leaves.
The sakura mochi will be filled with anko, so the mochi is slightly sweetened.Taste one salted sakura leaf, and if it is too salty, lightly soak the leave in water to remove excess salt.
Enjoy Japanese food around the world.