I pan-fried them instead of deep-frying them so they have fewer calories.
It takes time to deep fry the spring rolls, so I decided to make them with fried vegetables adding no meat to pan fry them. It's easier to cook and you'll have less washing up to do afterwards!
Please adjust the flavor according to your taste. You can also change the ingredients to anything you have at home like celery or tuna.
Enjoy Japanese food around the world.