No heavy cream needed. This is a super delicious cream sauce made with milk and mentsuyu! This all-purpose sauce goes well with meat or pasta as well.
I wanted to eat cod with sauce that I can make easily, but I did not have any heavy cream.
Adjust the amount of the flour by checking the thickness of the sauce to your preference. To avoid the sauce from forming lumps, add the milk little by little.
Enjoy Japanese food around the world.