These are delicately sweet baked banana donuts. They're great as a snack for small children, especially if you're weaning your child off from breastfeeding! They're healthy, so they're also great when you're dieting or pregnant.
I often make this as a snack for my one-year-old son! I usually just eyeball the amounts.
Using just a banana will result in a lightly sweet taste, so add other ingredients if you like. Aadjust the milk (or soy milk) between 70-100 ml according to how moist the banana is.
Enjoy Japanese food around the world.