Easy Chocolate Chip Cookies Made in the Microwave

Easy Chocolate Chip Cookies Made in the Microwave

In just 2 minutes, you can make microwaved cookies. You make the dough in a plastic bag, so even your kids can help you out.

Ingredients: 6 cookies

Cake flour
5 tablespoons
2 to 3 tablespoons
Cocoa powder (unsweetened)
1/2~1/3 tablespoon
Vegetable oil
1 1/2 tablespoons
Chocolate chips
to taste


1. Combine all the ingredients except for the oil and chocolate chips in a plastic bag, puff up the bag with air, zip it up, and shake to mix.
2. Add the oil and squeeze to mix.
3. Once it all comes together, remove from the bag, form into balls, and lightly flatten.
4. Top with the chocolate chips and arrange along the outer edge of a plate lined with kitchen parchment paper.
5. Cook uncovered in the microwave at 600 W for 2 minutes. (If your microwave is 500 W, cook for 2:20.)
6. Let sit for a bit to harden and enjoy.
7. When hot, the chocolate will be melted, so be careful! It's soft when freshly baked, but will harden once cooled.

Story Behind this Recipe

This is a variation on a chocolate cookie recipe from a book my child borrowed from the library.