Funassyi Charaben

Funassyi Charaben

You can easily make this bento item with scrambled eggs!

Ingredients: 1 Funassyi

Hot cooked white rice
use as much as you like
Deco-furi (yellow)
as needed
Deco-furi (blue)
as needed
Toasted nori seaweed
to taste
Imitation crab meat sticks
a small amount
3 beans


1. Mix the deco-furi with the warm rice. Make yellow and blue rice.
2. Wrap the rice with plastic wrap to shape it into Funassyi's shape. Let cool as is.
3. Make the eyes and mouth and other face parts with the toasted nori. Use crabsticks to make the cheeks and the red of the mouth.
4. Put the cooled rice into the bento box and attach the face parts to finish.

Story Behind this Recipe

I made this as a fun bento for my three-year-old daughter.